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Indian Cookery

Indian food is arguably the most popular cuisine in the UK and this course will teach you how to create authentic and restaurant-style dishes that capture the varied styles of Indian cookery.  The hands-on day looks at spices and other key ingredients through a selection of recipes including "curries", dals, breads and rice dishes.  You will leave with a set of notes and the confidence and knowledge to make delicious Indian food from scratch.

One day course (10am - 5pm) including lunch

Price - £125 per person

Please refer to our course calendar for dates, availability and to book


Typical day structure:

Introduction to regional Indian food culture

Exploring spices and authentic ingredients


Making Jalfrezi and a traditional Indian dessert for lunch


Creating an Indian banquet with dishes from numerous regions


Making Indian breads

Sampling your creations

Indian cookery course Streamcombe Somerset Devon